Now, those of you who came to the Blogger’s Bash had a chance to try my baked goodies.
I have already posted about how to make the Rocky Road, but there were a few requests for the Nutella Twists.
Around Christmas, I tried a recipe called a Nutella Christmas Tree. It was a huge success so I thought I would adapt the recipe a little so it was no longer a tear and share pastry, but stand alone twists for my Blogily’s enjoyment!
Ingredients
2 sheets of ready rolled Puff Pastry (Yes I cheat! I’m a busy mum, I think it’s ok to help yourself a little!)
Nutella Jar
One egg or milk
Icing sugar, to dust
Equipment
Large baking tray x 2
Greaseproof paper
Cooling rack
Method
- Preheat oven to 180 degrees C.
- Cut greaseproof paper and line baking tray
- Unroll one sheet of puff pastry and lay on the greaseproof paper
- Take a knife and spread Nutella liberally all over the pastry sheet
- Carefully roll the second sheet directly on top of the first sheet.
- Using a knife, cut the pastry into inch wide strips.
- Hold one side down, and from the other end gently twist each strip.
- Once all strips have been twisted, and placed on the trays and greaseproof paper with adequate gaps, beat the egg and use it to give the pastry an egg wash. You can use milk if you’d rather not use egg.
- Place in oven and allow to bake for 20 minutes.
- Once the twists have risen and gone a beautiful golden brown colour, remove from oven and allow to cool on a cooling rack
- When the twists have cooled, dust with icing sugar. (I forgot to dust them, but they still tasted good!!!)
- EAT!
These are so good slightly warm, with a cup of tea or coffee in the morning as a decadent breakfast… trust me, I’ve tried and tested it!!!
Next one will be the Carrot Cake Cupcakes! Look out for it!
But I Smile Anyway... 
Sep 16, 2017 @ 23:20:57
Thank you! they are good!
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Sep 16, 2017 @ 21:36:13
unbelievable… this looks incredible!
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Jun 24, 2017 @ 08:50:49
🙂
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Jun 21, 2017 @ 15:15:18
Yummy! This is such a palatable treat, Ritu!
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Jun 21, 2017 @ 18:58:19
And very simple!!! 💗
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Jun 21, 2017 @ 13:54:04
Definitely going to try this!
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Jun 21, 2017 @ 05:18:16
WOW – what a nice and easy but extremely lovely treat.
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Jun 21, 2017 @ 06:59:34
They are indeed so simple!!
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Jun 21, 2017 @ 14:47:16
May be simple but yummy
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Jun 21, 2017 @ 18:58:03
😊
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Jun 21, 2017 @ 05:16:16
Yummy 😋
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Jun 21, 2017 @ 06:59:16
Oh they were Brother!
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Jun 21, 2017 @ 16:05:02
I can really imagine Sister!!
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Jun 20, 2017 @ 22:58:49
Looks wicked!
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Jun 20, 2017 @ 23:02:25
They are so easy to make!
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Jun 20, 2017 @ 19:33:12
Looks delish! ❤️
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Jun 20, 2017 @ 19:35:41
Oh they are.. and decidedly moreish too!!!
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Jun 20, 2017 @ 19:42:21
My diet won’t allow for such pleasures, but I can appreciate how amazing they are just by looking at your pictures. 😉
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Jun 20, 2017 @ 19:53:40
I really shouldn’t indulge either… but can’t help it!!!
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Jun 20, 2017 @ 19:57:54
Lol… well once in awhile, everyone needs to indulge a little. 😉
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Jun 20, 2017 @ 20:24:31
I wish it was just once in a while lol!
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Jun 20, 2017 @ 21:13:18
Lol! 😁
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Jun 20, 2017 @ 19:20:37
Oh! Yum yum!? 🤗💗💜💝
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Jun 20, 2017 @ 19:26:29
😀 😀
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Jun 20, 2017 @ 19:27:33
💜💝💗
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Jun 20, 2017 @ 18:31:33
Oh, I am salivating, Sis! I so want these!!! 🙂
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Jun 20, 2017 @ 19:03:53
You’ll have to come over xxx
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Jun 20, 2017 @ 19:31:42
Once I start with that kind of food I don’t stop, I would clean you out in no time!!! 🙂
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Jun 20, 2017 @ 19:35:26
Lol! That’s my problem too!
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Jun 20, 2017 @ 19:51:12
Runs in the family eh Sis?! 🙂
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Jun 20, 2017 @ 19:53:52
Lol it does Indeed!!!
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Jun 20, 2017 @ 17:27:55
OMG Ritu these sound delish!!
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Jun 20, 2017 @ 18:02:04
Becca they are so simple!!!
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Jun 20, 2017 @ 17:26:20
Oh my !! But store bought pastry is a challenge 🙁 I’ll have to do it from scratch
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Jun 20, 2017 @ 18:01:52
Oh… sorry!!!
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Jun 20, 2017 @ 16:14:54
I can 100% say that these are one of the best things I’ve ever tasted. Thanks for not only making them for us, Ritu, but for sharing your recipe.
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Jun 20, 2017 @ 17:46:30
You are most welcome Hugh!!! 😗😗😗
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Jun 20, 2017 @ 15:19:55
drooling
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Jun 20, 2017 @ 17:46:00
😁
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Jun 20, 2017 @ 12:58:46
Ohhh….my sons LOVE nutella! It has just come to the states main stream over the past decade I think. I will have to try this but I have a stupid question. What is icing sugar? I know what icing is and I know what sugar is but what is icing sugar? Either I am a complete moron with baking or it’s just a difference in what we call it over here.
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Jun 20, 2017 @ 17:45:11
It is powdered sugar!!! The stuff you mix with eater to make simple icing!
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Jun 20, 2017 @ 19:22:47
Ok….Ive never heard of eater either but I’ll google it! 😂😂😂
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Jun 20, 2017 @ 19:27:04
Lol!!! It’s really fine, looks like talcum powder! But is sweet!
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Jun 20, 2017 @ 19:30:06
Ha! Ok, Ill look for that. Thank you!!
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Jun 20, 2017 @ 19:35:11
Lol! We’ll get there!
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Jun 20, 2017 @ 11:14:59
Now these look like something I could make. I’m usually a hopeless cook.
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Jun 20, 2017 @ 12:19:50
They are so simple!
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Jun 20, 2017 @ 12:20:10
Thanks for the recipe. Will see if I can accomplish it.
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Jun 20, 2017 @ 12:22:54
😀
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Jun 20, 2017 @ 12:29:59
I’m no chef, but I’ll attempt this.
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Jun 20, 2017 @ 10:49:29
Drooling…
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Jun 20, 2017 @ 12:18:41
😁😁😁
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Jun 20, 2017 @ 09:36:18
Thanks so much for sharing Ritu! Think I will make these at the weekend. Yours were totally delicious 😋
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Jun 20, 2017 @ 12:12:57
Thanks Jo! Hope you enjoy them!!!
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Jun 20, 2017 @ 13:46:31
I will post some pics if they last long enough (unlikely in my family!!) 😊😊
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Jun 20, 2017 @ 17:45:51
Lol!!!
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Jun 20, 2017 @ 09:05:20
i feel…so tasty
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Jun 20, 2017 @ 12:12:25
Lol!!!
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Jun 20, 2017 @ 07:07:07
And very good they were, too!
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Jun 20, 2017 @ 07:30:02
Lol! Glad you enjoyed them Steve!
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Jun 20, 2017 @ 08:19:20
I adore Nutella…
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Jun 20, 2017 @ 12:03:28
Me too!!!!
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Jun 20, 2017 @ 06:19:42
Ew!!!
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Jun 20, 2017 @ 06:59:31
Don’t knock it til you tried it Mister!
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Jun 20, 2017 @ 17:54:16
Ewwww, young Missy!
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Jun 20, 2017 @ 18:02:32
🤣🤣🤣
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Jun 20, 2017 @ 05:43:57
A lovely simple recipe, Ritu. I also use bought pastry.
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Jun 20, 2017 @ 06:59:17
I don’t have time to do anything from scratch lol! Thanks Robbie!
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