Do you like prawns? I’m not a seafood fan, but hubby dearest loves it, so I try to make things he likes, but I won’t eat!
This one, such an easy dish!
Heat some butter in a pan, and add some garlic. Cook until it starts to brown. Then add some butterfly cut king prawns… Shelled thank you, I can’t cope with that shelling business!
Next a bit of salt n pepper seasoning and some dried chilli flakes to taste.
Add some chopped flat leaf parsley and a squirt of lemon juice, and it’s done!
Just like that!
He likes it served with a bit of toast!
But I Smile Anyway... 